butter masala

Inspired Indian’s spice kit for butter masala contains fenugreek, Black Himalayan salt, and Kashmiri chile powder, staying true to the original recipe from the Moti Mahal restaurant where the dish was created.

whole spices: black cardamom, Indian bay leaf, cinnamon, cloves, green cardamom

ground spice blend: Inspired Indian’s 14-spice garam masala (Indian bay leaf, black cardamom, black cumin, black pepper, cinnamon, clove, coriander, cumin, fennel seeds, ginger, green cardamom, mace, nutmeg, and star anise), Kashmiri chile powder, paprika, fenugreek, black Himalayan salt

*packaged in the same facility and on shared equipment with eggs, peanuts, tree nuts, soy, milk products, and wheat